Menu
Menu: StuBistro Olympiacampus from 10/15/2025 to 10/28/2025
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- Pasta
Pasta mit Grillgemüse und Rucola
(2,5,15,99,Kn)[Allergens] B B
- Vegetarisch/fleischlos
Cremige Kürbissuppe mit gerösteten Kernen
[Allergens] A A
Wirsing
(5,99)[Allergens] A A
- Fleisch
Gebratene Hähnchenkeule (1 Stück) mit Barbecuesauce
(5,99)[Allergens] B B
- Dessert (Glas)
Apfel-Zimt-Mascarpone-Creme
(3)[Allergens] B C
- Pasta
Mediterrane Schupfnudelpfanne mit frischem Gemüse
(2)[Allergens] A A
- Vegetarisch/fleischlos
Gemüseköttbullar auf Djuvecreis
(Kn)[Allergens] A C
- Fleisch
Schweinesteak (S vom Strohschwein) (1 Stück) mit Kräuterbutter
(Kn)[Allergens] C C
- Dessert (Glas)
Tagesdessert
[Allergens]
- Fisch
Seelachsfilet (1 Stück) in Pankokruste mit Zitronensauce
(3)[Allergens] B A
- Süßspeise
Marillenknödel mit Vanillesauce
[Allergens] B B
- Vegan
Rougaille (Soja in würziger Tomatensauce)
(Kn)[Allergens] A A
- Pasta
Pasta mit Paprika, Zucchini und Zwiebel
(6)[Allergens] A C
- Fleisch
Ein halbes Hendl
[Allergens] B B
- Vegan
Kartoffeltaschen mit Kräuterfrischkäse und Paprikarahmsauce
(2)[Allergens] B A
- Dessert (Glas)
Kaiserschmarrn
(3)[Allergens] A A
- Pasta
Gnocchi mit Schafskäse und frischem Basilikum
(15)[Allergens] C B
- Fleisch
Hähnchencurry
(3)[Allergens] C C
- Vegan
Rotes Linsendahl mit Frühlingszwiebeln und Koriander
[Allergens] A A
- Dessert (Glas)
Tagesdessert
[Allergens]
- Pasta
Spinatspätzlepfanne mit Bergkäse und abgeschmelzten Zwiebeln
(15)[Allergens] B A
- Vegetarisch/fleischlos
Grünkohl-Hanf-Bällchen
[Allergens] A A
- Fleisch
Putensteak (1 Stück) griechische Art mit Tsatsiki
(1,3,5,Kn)[Allergens] C B
- Dessert (Glas)
Tagesdessert
[Allergens]
- Pasta
Ravioli mit Tomate-Basilikumfüllung , dazu Tomatensahnesauce
(Kn)[Allergens] A B
- Vegetarisch/fleischlos
Frische Rahmschwammerl
[Allergens] C A
- Fleisch
Schweinebraten (2 Scheiben) mit Biersauce (S vom Strohschwein)
(Kn)[Allergens] C C
- Dessert (Glas)
Tagesdessert
[Allergens]
- Fisch
Pasta mit Räucherlachs und Spinat in Sahnesauce
(2)[Allergens] A B
- Süßspeise
Apfelkücherl mit Vanillesauce
[Allergens] A A
- Vegan
Mexikanisches Chili sin carne mit Süßkartoffeln
[Allergens] A A
- Pasta
Pasta mit Ricotta-Paprika-Sauce
(Kn)[Allergens] B C
- Fleisch
Cordon bleu vom Schwein (mit Formfleisch Schinken) (1 Stück) mit Paprikarahmsauce
(2,Kn,3,8)[Allergens] B B
- Vegan
Afrikanischer Kürbiseintopf mit Süßkartoffeln
(2)[Allergens] A A
- Dessert (Glas)
Kaiserschmarrn
(3)[Allergens] A A
- Vegetarisch/fleischlos
Drei Spinatknödel mit zerlassener Butter, Salbei und Hartkäse
(2,15)[Allergens] B A
- Fleisch
Hähnchenspieß (1 Stück) vom Grill mit pikanter Tomatensalsa
[Allergens] C C
- Vegan
Mini-Frühlingsrollen an Gemüse-Curry-Reis
(Kn,11)[Allergens] A A
- Dessert (Glas)
Tagesdessert
[Allergens]
Please note that there might always be last-minute changes in the recipes; for this reason, please only rely on the labelling at the counters!
%s g CO₂ / serving
%s l water consumption / serving
Climate dish
This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish's water usage is below the average of all dishes taken into account.
This dish's water usage is at most double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
Labels:
- (f)
- meatless
- (v)
- vegan
- (R)
- beef
- (S)
- pork
- Klima-Teller
- This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
- This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
- This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
- This dish's water usage is below the average of all dishes taken into account.
- This dish's water usage is at most double the average of all dishes taken into account.
- This dish's water usage is more than double the average of all dishes taken into account.
Locations
- Mensa Leopoldstraße
- Mensa Martinsried
- StuBistro Butenandtstraße
- StuBistro Martinsried
- StuBistro Schellingstraße
- StuBistro Benediktbeuern
- StuBistro Goethestraße
- StuBistro Oberschleißheim
- Mensa Arcisstraße
- Mensa Garching
- Mensa Weihenstephan
- StuBistro Oettingenstraße
- StuBistro Olympiacampus
- StuBistro Garching
- StuBistro Mühldorf
- Mensa Lothstraße
- Mensa Pasing
- Mensa Rosenheim
- StuBistro Burghausen
- StuBistro Arcisstraße 12
- StuBistro BEP
- StuBistro Adalbertstraße
- StuBistro Karlstraße
- StuBistro Akademiestraße
- StuBistro WST Akademie
- StuBistro Boltzmann 15
- StuCafé Leopoldstraße
- StuCafé WST Maximus
- StuCafé Lothstraße