Menu

Menu: StuBistro Adalbertstraße from 06/25/2025 to 07/08/2025

Read out and MP3 download   Read out

Adalbertstraße 5, München

Today's menu

Allergens, additives, garlic and other labelling (incl. alcohol) with filter option

Allergens and products thereof

  • Ei
    eggs
  • En
    peanuts
  • Fi
    fish
  • Gl
    cereals containing gluten
  • GlW
    wheat
  • GlR
    rye
  • GlG
    barley
  • GlH
    oats
  • GlD
    spelt
  • Kr
    crustaceans
  • Lu
    lupin
  • Mi
    milk (including lactose)
  • Sc
    nuts
  • ScM
    almonds
  • ScH
    hazelnuts
  • ScW
    walnuts
  • ScC
    cashew nuts
  • ScP
    pistachios
  • Se
    sesame seeds
  • Sf
    mustard
  • Sl
    celery
  • So
    soybeans
  • Sw
    sulphur dioxide and sulphites
  • Wt
    molluscs

Additives

  • 1
    colouring agent
  • 2
    preservative
  • 3
    antioxidant
  • 4
    flavour enhancer
  • 5
    sulphured
  • 6
    blackened
  • 7
    waxed
  • 8
    phosphate
  • 9
    sweetener
  • 10
    contains a source of phenylalanine
  • 11
    types of sugar and sweetener

Other

  • 13
    compound chocolate containing cocoa
  • 14
    gelatin
  • 15
    Use of animal rennet in cheese
  • Kn
    garlic
  • 99
    alcohol

Allergens and other labelling could change due to short-notice changes in a recipe or contents of the menu which, in this case, cannot be seen in the online menu. For this reason, please always pay attention to the labelling on the stand-up counter displays in our facilities. Important information for people suffering from allergies: Traces of allergens due to cross-contamination while preparing or serving the food and due to technologically inevitable contamination of certain ingredients cannot be ruled out and are not labelled.

I hereby confirm that I have read and understood this extra information.

,

Today's menu

Wednesday, 06/25/2025
  • Pasta

    Allgäuer Käsespätzle mit Röstzwiebeln

    (1)[Allergens] B A
  • Fleisch

    Spanferkelrollbraten mit Biersauce

    (S)(Kn,99)[Allergens] C B
Thursday, 06/26/2025
  • Pasta

    Pasta Bolognese , dazu Hartkäse

    (R)(2,15)[Allergens] B A
  • Vegetarisch/fleischlos

    Sommergemüseauflauf mit Kräuterdip

    (Kn,1)[Allergens] B A
Friday, 06/27/2025
  • Fisch

    Seelachsfilet mit Pankokruste (1 Stück) al forno mit Zitronen-Dill-Sauce

    [Allergens] B A
  • Süßspeise

    Marillenknödel mit Vanillesauce

    [Allergens] B B
Monday, 06/30/2025
  • Grill

    Cevapcici (5 Stück) mit Ajvar

    (R)(Kn)[Allergens] C A
  • Wok

    Gemüsecurry aus Blumenkohl und Broccoli

    (3,Kn)[Allergens] B A
Tuesday, 07/01/2025
  • Pasta

    Mac & Cheese

    (1,3,5,99)[Allergens] B A
  • Fleisch

    Boeuf Stroganoff mit Senf, Schnitzelgurken und Champignons

    (R)(Kn,9)[Allergens] D B
Wednesday, 07/02/2025
  • Vegetarisch/fleischlos

    Röstitaler mit Tomate und Käse überbacken , dazu Kräuterdip

    (Kn,1,15)[Allergens]
  • Fleisch

    Rinderbraten (zwei Scheiben) mit Rotweinsauce

    (R)(5,99,Kn)[Allergens] D B
Thursday, 07/03/2025
  • Wok

    Rotes Thaicurry mit Broccoli und Zucchini

    (3,Kn)[Allergens] A A
  • Fleisch

    Schaschlik (1 Stück) mit Honig-Currysauce

    (S)(11)[Allergens] C B
Friday, 07/04/2025
  • Fisch

    Schollenfilet (1 Stück) paniert mit Remouladensauce

    (9)[Allergens]
  • Süßspeise

    Topfenstrudel mit Birnen und Vanillesauce (ohne Rosinen)

    [Allergens] B A
Monday, 07/07/2025
  • Pasta

    Ravioli mit Pilzfüllung mit gebratenen Champignons, Zwiebeln und Tomaten

    [Allergens] B A
  • Grill

    Currywurst mit Honig-Ingwer-Ketchup (1 Stück)

    (R,S)(8,11)[Allergens] B A
Tuesday, 07/08/2025
  • Pasta

    Pasta mit Sojabolognese

    [Allergens] A C
  • Grill

    Bierbrauersteak (1 Stück) (S vom Strohschwein) mit Zwiebelschmelze

    (99,Kn)[Allergens] C C

Labels:

  • (f)
    without meat
  • (v)
    vegan
  • (R)
    beef
  • (S)
    pork

  • More information


  • Klima-Teller

  • This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
  • This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
  • This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
  • This dish's water usage is below the average of all dishes taken into account.
  • This dish's water usage is at most double the average of all dishes taken into account.
  • This dish's water usage is more than double the average of all dishes taken into account.