Menu
Menu: Mensa Weihenstephan from 04/28/2026 to 05/11/2026
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- StudiTopf
Italienischer Bohneneintopf, Tomaten-Gemüsereispfanne
[Allergens] A B
- Gericht 2
Teigtaschen mit Trüffel-Käsefüllung in Kräutersauce, Tortellini (Käsefüllung) mit Kräutersauce
(Kn)[Allergens]
- Gericht 2
Fleischpflanzerl mit Champignonrahmsauce
(R,S)(Kn)[Allergens] B A
- Gericht 4
Putensteak (1Stück) mit Champignonrahmsauce
[Allergens] C A
- Pizza Veggie
Pizza Magherita mit Gouda und frischem Basilikum
[Allergens] B B
- StudiTopf
Asiatisches Gemüse mit Weißkohl (scharf)
(2,Kn)[Allergens] A A
- Gericht 2
Senner Rösti mit Käse und Kräuterdip
(15,Kn)[Allergens] B A
- Gericht 2
Pasta mit Gemüsebolognese
[Allergens] A A
- Gericht 4
Rinderbraten mit Rotweinsauce
(R)(5,99,Kn)[Allergens] D A
- StudiTopf
Kartoffelgulasch mit Paprika
[Allergens] A A
- Gericht 1
Mini-Frühlingsrollen an Gemüse-Curry-Reis
(Kn)[Allergens] A A
- Gericht 2
Tomate-Mozzarella-Strudel mit Basilikumdip
(Kn)[Allergens] A B
- Gericht 4
Gebröseltes Seelachsfilet mit Bärlauchhollandaise
[Allergens] C B
- StudiTopf
Bulgur mit roten Linsen, Bohnen und Tomaten
[Allergens] A C
- Gericht 2
Teigtaschen mit Spargel-Käsefüllung , dazu Kräutersauce
(Kn)[Allergens] B A
- Gericht 2
Rougaille (Soja in würziger Tomatensauce)
[Allergens] A A
- Gericht 3
Hähnchenknusperfilet (1 Stück) mit Mango-Chili-Dip
(1,2,9)[Allergens] B B
- StudiTopf
Grüner Erbseneintopf
[Allergens] A A
- Gericht 3
Putengulasch Züricher Art
(5,99,Kn)[Allergens] C A
- Gericht 4
Frischer Schrobenhausener Spargel (g.g.A.) (4 Stangen) mit Bärlauch-Hollandaise
[Allergens] B C
- Pizza Veggie
Pizza Magherita
[Allergens] B B
- StudiTopf
Gemüsegulasch
[Allergens] B A
- Gericht 2
Curry-Mie-Nudeln mit Asiagemüse
(2)[Allergens] A A
- Gericht 3
Teriyaki-Tofu
(Kn,2)[Allergens] A A
- Gericht 4
Pasta di Manzo - Rindfleisch in Balsamico
(R)(1,5)[Allergens] C A
- StudiTopf
Italienischer Bohneneintopf
[Allergens] A B
- Gericht 1
Veganes Nasi Goreng mit Sprossen
(2)[Allergens] A A
- Gericht 1
Balinesisches Kokoshähnchen (1 Stück)
(Kn)[Allergens] B B
- Gericht 2
Pasta mit Bärlauch-Rucola-Pesto
[Allergens] A C
- StudiTopf
Kokos-Pilz-Topf mit Glasnudeln
(2)[Allergens] B A
- Gericht 1
Milchreis mit Zimt-Zucker und Erdbeerragout
[Allergens] B A
- Gericht 3
Fischstäbchen (6Stück) mit Remouladensauce
(9)[Allergens] A A
- StudiTopf
Batatis bi Hummus (Kartoffeln mit Kichererbsen)
[Allergens] A A
- Gericht 1
Fränkische Bratwurst (1 Stück) mit Sauerkraut
(R,S)(3,8)[Allergens] B A
- Gericht 2
Buntes Gemüsecurry mit Linsen und Kokosbulgur
(2,Kn)[Allergens] A A
- Gericht 2
Drei Spinatknödel mit Tomatensauce
[Allergens] B A
Please note that there might always be last-minute changes in the recipes; for this reason, please only rely on the labelling at the counters!
%s g CO₂ / serving
%s l water consumption / serving
This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
This dish's water usage is below the average of all dishes taken into account.
This dish's water usage is at most double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
This dish's water usage is more than double the average of all dishes taken into account.
Labels:
- (f)
- meatless
- (v)
- vegan
- (R)
- beef
- (S)
- pork
- This dish improves the carbon footprint considerably. The dish's CO₂ emissions are less than half the average CO₂ emissions of all dishes taken into account.
- This dish improves the carbon footprint slightly. The dish's CO₂ emissions are below the average CO₂ emissions of all dishes taken into account.
- This dish increases the carbon footprint. The dish's CO₂ emissions are above the average CO₂ emissions of all dishes taken into account.
- This dish's water usage is below the average of all dishes taken into account.
- This dish's water usage is at most double the average of all dishes taken into account.
- This dish's water usage is more than double the average of all dishes taken into account.
Locations
- Mensa Leopoldstraße
- Mensa Martinsried
- StuBistro Butenandtstraße
- StuBistro Martinsried
- StuBistro Schellingstraße
- StuBistro Benediktbeuern
- StuBistro Goethestraße
- StuBistro Oberschleißheim
- Mensa Arcisstraße
- Mensa Garching
- Mensa Weihenstephan
- StuBistro Olympiacampus
- StuBistro Garching
- StuBistro Mühldorf
- Mensa Lothstraße
- Mensa Pasing
- Mensa Rosenheim
- StuBistro Burghausen
- StuBistro Arcisstraße 12
- StuBistro BEP
- StuBistro Adalbertstraße
- StuBistro Karlstraße
- StuBistro WST Maximus
- StuBistro Akademiestraße
- StuBistro WST Akademie
- StuBistro Boltzmann 15
- StuCafé Leopoldstraße
- StuCafé Arcisstraße 21