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Highlights in March

  • Categories: University Gastronomy
  • Date:

 

Our March highlights: We're firing up our grills and pans and serving a variety of delicious treats:

March 3, 2026: Pork steak with tomato salsa

March 4, 2026: Grilled zucchini with tomato and bell pepper ragout

March 9, 2026: Spicy Prague sausage

March 11, 2026: Grilled sweet potatoes with vegetables

March 13, 2026: Kaiserschmarrn (a type of Austrian pancake) with applesauce

March 16, 2026: Cordon bleu

March 18, 2026: Halloumi with salsa and cilantro

March 23, 2026: Currywurst with honey and ginger ketchup

March 26, 2026: Mediterranean potato dumpling skillet with fresh vegetables


You can find the menu here.

Enjoy your meal!